Due to popular demand, we’ve extended this year’s Restaurant Month and our menu on offer is epic (if we do say so ourselves).
Head along with a friend, and for just $55 each, you can choose an antipasti platter to share, followed by a main of your choice from the set menu (which includes our iconic kingi burger, chickpea farinata with aubergine and peperonata, or line-caught snapper with fennel and crayfish bisque). Add on a dessert or glass of wine to round out your meal.
Live DJ sessions at kingi continue through Spring! DJ Nick Takashima will play a set of soul, funk, house and jazzy beats to enjoy alongside a special drinks list, and kingi plates you know and love.
Come along for a dose of great tunes and book a table ahead of time if you’re in the mood for more than drinks and small bites.
The Cancer Society of New Zealand is a leading charity working to reduce the impact and incidence of cancer. It provides free support services, funds research, promotes prevention, and advocates for healthier communities across Aotearoa.
During September, we’ll be donating $1 from every cocktail sale to Sea Cleaners to support them in their incredible work to remove debris from our marine environment.. Drink up and make a difference!
Our popular Aperitivo Hour is also back – join us from 3 – 5pm daily to enjoy specially priced cocktails and snacks. View the menu and make the most of golden hour for a good cause.
Bring your own reusable cup or choose one of our edible cups!
Our edible cups are batch-made in New Zealand using straightforward plant-based ingredients, these surprising strong crispy biscuit cups are leakproof and edible. Choose vanilla (best for milky drinks) or double chocolate (best for black coffees) and enjoy a sweet treat while doing something good for the planet.
Or let the team know you have your own reusable coffee cup to give to our barista and in return we’ll take 50c off the price of your hot beverage.
